I hope your week is going well. It was such a beautiful day here today, perfectly sunny all day long! It’s Wednesday which means it’s time for another What I Ate Wednesday! Thanks to Jenn over at Peas and Crayons for hosting this fun link up!
Today I’ll be talking about what I ate Tuesday! Tuesday started as usual with a mug of fresh market coffee with almond milk and some oatmeal. I forgot to take a picture but it looked a lot like this except it was eaten at work out of a tupperware container.
At work I snacked on a banana early afternoon and then had lunch at home before heading to class. I had a GF english muffin with cheese and some cauliflower, broccoli and carrots. After taking the picture I toasted the english muffin and then put in the microwave for 8 seconds to melt the cheese. *sorry all of the pictures today are horrible, they were taken with my phone and in bad lighting.
I had planned on running 5 miles after class, but I just wasn’t feeling it. I was really tired from staying up late working on school stuff the last few nights and had a lot to do last night too. I knew that getting to sleep at a reasonable hour yesterday was more important than getting in a run.
Getting home earlier than normal gave me some extra time to make dinner while I started studying. I roasted some broccoli and cauliflower and salmon. I topped the salmon with spicy dijon mustard and walnuts, it sounds strange but I love mustard on salmon.
Do you ever have a hard time skipping a workout in favor of accomplishing other stuff that needs to be taken care of?